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Instant Pot Chicken Tacos Recipe

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This recipe for Instant Pot Chicken Tacos is from Five Generations of Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 boneless chicken breasts
⅓ cup chicken broth or water
1 jar salsa verde
2 tbsp taco seasoning
juice from 1 lime
Directions:
Directions:
Pour salsa, water, seasoning and lime juice into pot and mix. Put whole breasts into mixture and cover. Cook on high pressure for 20 minutes. Do a quick release and shred chicken after is has cooled for 10 minutes. Serve with topping of your choice (sour cream, black beans, tomatoes, cheese, avocados, etc.)

Note: see misc. for taco mix recipe.

 

 

 

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