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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Rice and Beans Recipe

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This recipe for Rice and Beans is from Susan's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 TB Butter
½ Red Pepper - Chopped
½ Onion - Chopped
2 Cups Water
1-2 Tsp Beef Broth crystals
1.5 - 2 TB's Old Bay Seasoning
Chili Beans - rinsed
2 Cups instant rice
salt/pepper to taste
Directions:
Directions:

In a sauce pan saute red pepper and onion in butter until translucent. about two-minutes.

Add water, beef broth, seasonings and chili beans, bring to boil, add rice, cover and turn off heat source.

Ready in 5 minutes or so - salt/pepper to taste.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 Minutes

 

 

 

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