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Meatball Sub Bake Recipe

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This recipe for Meatball Sub Bake, by , is from The Shulenberger Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Christine Shulenberger

Category:
Category:

Ingredients:  
Ingredients:  
- 1 can biscuits (Pillsbury Grands Jr.)
- 1 bag frozen meatballs
- 2 c. spaghetti sauce
- 2 c. shredded mozzarella cheese

Directions:
Directions:
- Preheat oven to 375
- Cut each biscuit into 6 pieces and place in 9x13 baking dish
- Cover biscuits with sauce
- Place the meatballs on top of the biscuits
- Sprinkle with cheese
- bake for 30-40 minutes

 

 

 

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