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Air Fryer Apple Crisp Recipe

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This recipe for Air Fryer Apple Crisp is from Chili Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 chopped apples (any kind).
1 TSP of cinnamon.
1 TSP of lemon juice.
2 TBSP of brown sugar.

TOPPING:
2½ TBSP of flour
2 TBSP of brown sugar
1 pinch of salt
3 TBSP of old fashioned oats
2 TBSP of cold butter
Directions:
Directions:
1. Preheat air fryer to 350ºF and butter a 5 inch oval baking dish.
2. Peel, core, and cut the apples into small cubes. Combine the apples with the lemon juice, sugar, and cinnamon. Pour into the dish.
3. Cover the dish with the aluminum foil and bake for 15 minutes. Open up the air fryer and continue cooking for 5 more minutes uncovered.
4. To make the topping, combine the flour, sugars, salt, oatmeal, and cold butter in the bowl of an electric mixer fitted with the paddle attachment. Mix on low speed until the mixture is crumbly and the butter is the size of peas. Scatter evenly over the apples.
5. Place the crisp back in your air fryer uncovered for 5 more minutes.

**Pairs well with melted caramel sauce on top, whipped cream, or vanilla ice cream!
Number Of Servings:
Number Of Servings:
2 servings
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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