Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Broccoli Cheese Stuffed Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Broccoli Cheese Stuffed Chicken is from The Bartlett~Harmon Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 large boneless, skinless chicken breasts

3 cups broccoli florets

1 1/2 cups shredded cheddar cheese

2 oz. cream cheese, at room temp

1 Tablespoon chopped fresh chives or other fresh herbs

Garlic powder, cumin or other spices

1/4 cup olive oil, divided

Directions:
Directions:
Preheat the oven to 400°F.

Place the broccoli in a microwave-safe bowl then add 2 tablespoons water. Cover the bowl (a large plate works best) then microwave the broccoli for 2 minutes.

Remove the broccoli from the microwave and drain it very well on paper towels.

Chop the broccoli into small, pea-sized pieces then add it back to the bowl.

To the bowl, add the cheddar cheese, cream cheese, chives, 1/4 teaspoon salt, and 1/4 teaspoon pepper. Stir until well-combined.

Arrange the chicken breasts on a cutting board, and using a sharp knife, cut a deep pocket lengthwise into each chicken breast without cutting all the way through to the other side.

Divide the broccoli mixture among the chicken breasts, pressing it firmly into each pocket.

Season the outsides of the chicken breasts on both sides with garlic powder, salt, pepper, and any other preferred spices.

Divide the olive oil among two ovenproof skillets set over medium heat. Once the oil is hot, add two chicken breasts to each pan.

Sear the chicken for 3 minutes on one side then flip it once and sear an additional 2 to 3 minutes.

Transfer the skillets to the oven and continue cooking the chicken breasts until the thickest part of each breast reaches 165°F, 10 to 15 minutes.

Remove the chicken breasts from the oven and serve.

And Enjoy...!

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
Prep Time: 10 minutes Cook Time: 21 minutes Total Time: 31 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

51W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!