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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

MIXED PICKLES Recipe

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This recipe for MIXED PICKLES is from *, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 head Cabbage (large)
6 Green peppers
6 Onions (medium)
6 Red Peppers
4 C Sugar
4 C Vinegar
½ T Mustard seed
½ T Celery seed
Salt
Directions:
Directions:
Put veggies through food chopper. Sprinkle with salt and let stand for a few hours. Drain well and add to syrup.

Syrup
Stir sugar, vinegar, spices until sugar is dissolved. Sore in stone or glass.
Number Of Servings:
Number Of Servings:
1/2 Gallon

 

 

 

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