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Quick Rolls Recipe

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This recipe for Quick Rolls is from Stewart Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Combine and let stand:
2 packages of dry yeast or 2 tbsp.
½ c. warm water
¼ c. sugar

Sift into a large bowl:
6 c. flour
½ c. powdered milk
1 tsp. salt

Make a well in flour and pour in:
2 c. warm water
½ c. melted shortening
2 beaten eggs
Yeast mixture
Directions:
Directions:
Mix well. Cover and let rise about 1 hour. Turn out on floured board, knead a few times, working in more flour until dough is not sticky. Roll into desired shapes and put on greased pan. Let rise 20-30 minutes. Bake at 375º for 10 minutes or until golden brown.

 

 

 

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