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Cavatini Recipe

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This recipe for Cavatini is from TRIED and TRUE, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. Ground Beef
1 lb. Italian Sausage
1 Onion - finely chopped
1 Green Pepper - finely chopped
1 tbsp. Minced Garlic
2 - 32oz. Jars of Spaghetti Sauce
2 tbsp. Italian Seasoning
1 lg. Container of Mushrooms
1 pkg. Pepperoni
¼ c. Ketchup
1 - 6 oz. pkg. Corkscrew Noodles
1 - 6 oz. pkg. Hollow Noodles
1 c. Mozzarella Cheese
Directions:
Directions:
Preheat oven to 350º

Brown ground beef, Italian sausage, onion and green pepper. Drain grease and add garlic, spaghetti sauce, Italian seasoning, pepperoni, mushrooms, ketchup and salt and pepper to taste.

Simmer for 1 hour.

Cook pasta and add to meat mixture after sauce has simmered for an hour. Mix well and put into large baking dish.

Top with mozzarella cheese and bake for 20 minutes.
Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
This makes a large batch.

 

 

 

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