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Breakfast Casserole Recipe

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This recipe for Breakfast Casserole is from Stewart Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb. frozen hash browns
2 lbs. sausage
1½ c. milk
1 dozen eggs
2 green onions, chopped
1 bell pepper, chopped
Shredded cheese
Salt, pepper, and red pepper flakes to taste

Directions:
Directions:
Brown and crumble sausage, drain. Mix sausage and vegetables together. Layer hash browns then sausage mixture in a 9x13 greased dish. Mix together milk, eggs, and seasonings, then pour over hash browns, and sausage. Bake at 350º for 45-60 minutes. Add cheese and return to oven until melted.

 

 

 

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