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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Sweet Pork Recipe

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This recipe for Sweet Pork is from Stewart Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs. pork roast
1 c. brown sugar
2 cans Dr. Pepper
1 7oz. can chipotle chilies in Adobe sauce*
(remove chilies and discard)
1 heaping tsp. dry mustard
1 heaping tsp. cumin
1 tsp. minced garlic
⅓ c. ketchup
Tortillas
Toppings of choice
Directions:
Directions:
Combine all ingredients except pork in blender. Pour over pork and cook in crockpot on high 3-4 hours or low 6-8 hours. Shred pork. Serve in warm tortillas with black or pinto beans, cilantro lime rice*, tomatillo salad dressing*, green enchilada sauce*, cheese, lettuce, sour cream, salsa, avocado, onions, tomatoes, any other veggies or toppings.
*Use gluten free.
*Recipe for cilantro lime rice is on page 66. Recipe for tomatillo salad dressing is on page 109. Recipe for green enchilada sauce is on page 110.

 

 

 

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