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Italian Cheese Dip Recipe

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This recipe for Italian Cheese Dip is from The Novak/Horbett Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can fried onions
2 - 8 oz pkg cream cheese, softened
1 cup sour cream
4 oz pepperoni (sliced and diced)
¼ cup minced green pepper
¼ tsp garlic powder
Directions:
Directions:
Mix together all ingredients, reserving ¼ of the fried onions. Spray 1½ qt casserole dish with Pam. Put mixture into the dish and sprinkle remaining onions on top. Bake for 20 minutes at 350º, uncovered. Spread on crackers.

 

 

 

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