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Turkey Gravy Without Drippings Recipe

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This recipe for Turkey Gravy Without Drippings is from Homemade Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 tbsp. butter
½ large onion, finely chopped
3 cloves garlic, minced
4 tbsp. all-purpose flour
1 tsp. chopped fresh sage
1 tsp. chopped fresh rosemary
1 tsp. chopped fresh thyme
2 to 3 c. low-sodium chicken broth
Kosher salt
Freshly ground black pepper
Directions:
Directions:
In a medium saucepan over medium heat, melt butter. Add onion and cook until soft, 5 minutes, then stir in garlic and cook until fragrant, 1 minute more. Stir in flour and herbs and cook for 1 minute, then gradually whisk in 2 cups broth. Bring mixture to a boil, then reduce heat slightly and simmer until thickened, about 5 minutes. If the gravy is too thick, add more broth.

 

 

 

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