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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Italian Beef Sandwiches Recipe

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This recipe for Italian Beef Sandwiches is from Made With Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. Skirt steak (or other cuts of beef, ex.stew meat)

1 can of beer or pepsi

1 pkg. dry Italian dressing

1 jar pepperoncini's

1 medium onion sliced

shredded mozzarella cheese

Hoggie buns or ciabatta buns
Directions:
Directions:
Place cuts of meat in slower cooker on low for 5-6 hours. Mix can of beer with Italian dressing mix. Pour over meat. Drain the juice off of pepperoncini's and pour peppers over meat. Add the sliced onion. Once meat is done, serve on buns, toppped with cheese.

 

 

 

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