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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Zucchini Cheese Frittata Recipe

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This recipe for Zucchini Cheese Frittata is from The Family Cookbook Version 2023, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sliced zucchinis
2 Tbsp. butter
6 eggs
2 Tbsp. water
1/2 tsp basil
1/2 tsp salt and dash of pepper
1/4 pound mozzarella cheese sliced
Directions:
Directions:
In 10" pan Sautee zucchinis in butter until slightly browned. Beat eggs, salt, pepper, water and basil until blended. Pour egg mixture over zucchinis and cook over medium low until partially set. Using spatula, lift frittata and allow liquid egg to flow underneath.
Add cheese and cook until eggs are set and cheese is melted.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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