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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Some Kinda Eggs Recipe

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This recipe for Some Kinda Eggs is from Our Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 pounds Grated Cheddar Cheese
3/4 tsp Salt
3/4 tsp Dry Mustard
3/4 tsp White Pepper
3 3/4 cups milk (use whole milk)
6 Eggs, Slightly Beaten
Directions:
Directions:
1. Butter both sides of bread and place in a buttered 9x13 casserole dish.
2. Sprinkle grated cheese over bread
3. Beat eggs
4. Add salt, mustard, pepper to eggs.
5. Pour over bread and cheese.
6. Refrigerate overnight.
Next morning:
7. Bake for approximately 50 minutes to one hour.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1 Hour - 15 Minutes
Personal Notes:
Personal Notes:
This recipe was from Kaki Bonous of IBM. I met Kaki way back in 1970. She was representing IBM as the top woman of Executive Women International of which I was President in 1976, representing the Dallas Times Herald. She was a wonderful friend, who said her best friend was her mother. I think of her and her mother each time I prepare this (family favorite) recipe.

 

 

 

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