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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Popcorn Delight Recipe

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This recipe for Popcorn Delight, by , is from Our EXPANDED Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Carol Mergen (2020)

Category:
Category:

Ingredients:  
Ingredients:  
14 c. popped popcorn
16 oz. jar dry roasted peanuts
3 c. Rice Krispies
1 lbs.almond bark
3 tbsp. peanut butter

Directions:
Directions:
Combine first three ingredients. Melt almond bark; add peanut butter. Pour over dry mixture. Mix well. Spread on waxed paper. Let harden. Break into pieces. Store in zip-lock bags. Keeps very well. This is a doubled recipe.

Personal Notes:
Personal Notes:
Original recipe from Mary Viterna.

 

 

 

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