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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Orange Salad Recipe

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This recipe for Orange Salad is from The Johnson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large pkg orange Jell-O
1 tbsp sugar
2 cups boiling water
1 small can frozen orange juice
1 small can mandarin oranges, drained
15 1/4 oz can crushed pineapple and juice
1 pkg vanilla instant pudding
1 cup milk
1/2 pint whipping cream (substitute 4 oz Cool Whip)
Directions:
Directions:
Dissolve Jell-O and sugar in boiling water. Add orange juice. Fold in fruit immediately. Chill until firm.

For the topping:
Beat 1 cup milk and 1 pkg instant vanilla pudding. Chill. Whip cream and fold into pudding. Spread on salad.

 

 

 

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