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Easy Butter Rolls Recipe

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This recipe for Easy Butter Rolls is from LaNell's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1½ c. warm water
2 pkg. dry yeast
¼ c. sugar
⅓ c. shortening
1 egg
1½ t. salt
4 cups flour
Directions:
Directions:
Pour the warm water into large glass bowl. Add yeast, dissolving well. Add sugar, salt, shortening, egg, and ½ the flour. Beat well until smooth, then add the remaining flour. Stir until smooth. Cover bowl with wax paper and let rise until double in size. Stir down batter with 20-25 strokes and fill greased muffin tins ½ full. Let rise until batter reaches the top of tins. Bake for 10-15 minutes at 350º. Never fails.
Number Of Servings:
Number Of Servings:
2 dozen

 

 

 

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