"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Lemon Bars Recipe

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This recipe for Lemon Bars, by , is from LaNell's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Amy Hertzberg

Category:
Category:

Ingredients:  
Ingredients:  
Crust:
1 c. oleo
c. powdered sugar
2 c. flour
t. salt

Topping:
4 eggs
4 T. flour
2 c. sugar
5 T. lemon juice

Directions:
Directions:
Crust: Melt oleo; add powdered sugar, flour, and salt. Press into a 9x13" pan. Bake at 350.

Topping: Beat eggs until frothy; add lemon juice. Mix sugar and flour and add to eggs. Blend thoroughly; pour over crust and bake 25 minutes at 350.

Dust with powdered sugar.

 

 

 

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