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Pecan Pie Muffins Recipe

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This recipe for Pecan Pie Muffins, by , is from The Schumacher-Wimberly Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Patsy Ponton

Category:
Category:

Ingredients:  
Ingredients:  
1 cup chopped pecans
1 cup of firmly packed brown sugar
1/2 cup of flour
2 large eggs
1/2 cup of melted butter

Directions:
Directions:
Preheat the over to 350 and place foil baking cups into muffin pan.

In a large bowl, mix together the pecans, brown sugar and flour.

Beat the eggs very well and mix in the butter. Pour the eggs over the dry ingredients and mix to combine.

Spoon the batter into cups ⅔ full and bake for 20-25 minutes

Enjoy 😀

 

 

 

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