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Aunt Juanita's Sugar Cookies Recipe

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This recipe for Aunt Juanita's Sugar Cookies is from Kitchen Treasures, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter, softened
1 cup vegetable oil
1 cup sugar
1 cup powdered sugar
2 eggs
1½ teaspoons vanilla extract
4 cups flour
1 teaspoon baking soda
1 teaspoon cream of tartar
½ teaspoon salt.
Directions:
Directions:
Cream butter, oil and both sugars; add eggs and vanila; mix well. Sift dry ingredients together; blend into creamed mixture. Chill until firm. Preheat oven to 400º, Roll dough into small balls using 1 teaspoonful of dough for each. Place on lightly greased cookie sheets (or parchment paper). Flatten with bottom of glass dipped in sugar. Bake 4-6 minutes. Cool 1 minute on cookie sheet; remove to wire racks to cool completely.
Number Of Servings:
Number Of Servings:
Yield: 8 dozen 2 inch cookies
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Cookie is light but sweet.

 

 

 

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