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Pickled Eggs and Kielbasa Recipe

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This recipe for Pickled Eggs and Kielbasa is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Sterilized jar
½ water and ½ vinegar depending on size of jar
Pickling spice
Bay leaves
Garlic cloves
Directions:
Directions:
Sterilize jar.
Put ½ water and ½ vinegar in jar.
Take water and vinegar and boil and cool.
Add pickling spice to jar.
Add bay leaves to jar.
Add garlic cloves to jar.
Placed eggs or kielbasa in jar.
Cover with water and vinegar mixture.
Seal jar for one month.
Personal Notes:
Personal Notes:
My Dad's family was 50% polish and gave us many great old recipes just like this one!
Did not have measurements!

 

 

 

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