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Quick & Easy Cream of Mushroom Pork Chops Recipe

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This recipe for Quick & Easy Cream of Mushroom Pork Chops is from Our Family Recipes - to pass on from one generation to the next, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Large Family can Cream of Mushroom soup
4-6 pork chops, thawed
Directions:
Directions:
Preheat oven 350º
Put can of cream of mushroom soup in casserole dish and lay pork chops on top. After baking 15 minutes (white looking pork chops), flip over for another 15 minutes or until done.
Then use soup in dish to put over pork chops, mashed potatoes or rice.

 

 

 

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