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Pesto Sauce Recipe

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This recipe for Pesto Sauce is from Grandma's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Fresh Pesto Sauce

2 Cups Fresh Basil
1/3 Cup pine nuts (can use walnuts or other type nut)
1/3 Cup olive oil
8 garlic cloves

1 Cup fresh grated Parmesan Cheese
Directions:
Directions:
Combine ingredients in a food processor, slowly add olive oil until you get a nice smooth sauce.

If using immediately, add the Parmesan

If Freezing, hold the Parmesan until you thaw and warm up.

At the end of summer, we pick the Basil and make batches to freeze. We have frozen this in cup size portions and used throughout the winter.

 

 

 

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