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Rocky Road Crispy Bars Recipe

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This recipe for Rocky Road Crispy Bars is from ET's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3/4 cup chunky peanut butter
1/3 cup light corn syrup
3 TB sugar
2+1/4 cups crisp rice cereal
1 - 12 oz (2 cups) pkg semi sweet chocolate chips

1/2 cup light corn syrup
1/4 cup sugar
1/4 cup butter
2 cups crisp rice cereal
1+1/2 cups tiny marshmallows
1/2 cup chopped peanuts

Directions:
Directions:
In medium saucepan, combine peanut butter, 1/3 cup corn syrup & 3 TB sugar.

Cook over low heat until peanut butter is melted, stirring constantly.

Stir in 2+1/4 cup cereal until well coated.

Press evenly into Cold Cut Keeper & set aside

In same saucepan combine chips, corn syrup, sugar & butter. Cook over low heat until chips & butter are melted, stirring constantly

Stir in the 2 cups pf cereal & marshmallows until well coated.

Spread evenly on top of peanut butter mixture then sprinkle with peanuts.

Cool completely before cutting into 24 bars

Number Of Servings:
Number Of Servings:
24 bars

 

 

 

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