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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Red Cabbage Slaw Recipe

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This recipe for Red Cabbage Slaw is from ET's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup orange juice
1/4 cup lime juice
1/2 small red onion
1 garlic cloves
1/4 cup fresh basil
2 TB cilantro
1 TB Honey
1/2 cup canola oil
salt & pepper
1/2 head of red cabbage
Directions:
Directions:
combine all ingredients, excpt cabbage in blender & blend until smooth.

Pour over the cabbage & let set atleast 30 minutes before serving.

 

 

 

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