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Rice Potatoes Recipe

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This recipe for Rice Potatoes is from My Family Tree of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 quart casserole dish

6 large red potatoes, cooked and peeled

A little less than a pint of heavy cream

Salt and pepper to taste.

Directions:
Directions:
Preheat oven to 350º

Place shredded potatoes in baking dish.

Add salt and pepper to taste

Pour cream over the potatoes

Bake in oven for 30-40 minutes until top is browned

Heating the cream in the microwave first, will make the baking time shorter.

 

 

 

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