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Shortbread Recipe

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This recipe for Shortbread is from Eating with the Chai's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 1/2 cup all purpose flour or 3 cups flour and 1 cup rice flour
1 lb butter
1 cup berry sugar
1 pinch of salt
Directions:
Directions:
Allow butter to come to room temperature. Knead with palm of hand sugar and flour; Then put remainder of flour on cutting board and knead in butter. roll out and bak 275 for 30 minutes
Personal Notes:
Personal Notes:
Recipe copied from Helen Lum-Kam handwritten notes.

 

 

 

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