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Chicken Eklund Recipe

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This recipe for Chicken Eklund is from The Gibson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 chicken breast (deboned and pounded flat)
8 slice partially cooked bacon
1 lb fully cooked mild sausage
1 tsp oregano
Directions:
Directions:
Bake at 325º
Place 4 slices of bacon next to each other in a baking dish – (dish should be large enough to support 2 chicken breast) – put in 2 chicken breast and cover them with half of the sausage seasoned with oregano –cover with 2 more chicken breast and the remaining sausage –use the last 2 chicken breast to make it look like a loaf of chicken – the sausage inside should not be seen – cover with remaining bacon – bake for 1 hour

An excellent gravy can be made from ¾ cup white wine, 2 tbsp flour and chicken bouillon – slice and serve with gravy on the side – leftovers are great on toast with gravy
Number Of Servings:
Number Of Servings:
4 - 6

 

 

 

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