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Italian Pizza Crust Recipe

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This recipe for Italian Pizza Crust, by , is from Brenda's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Brenda Thomson

Category:
Category:

Ingredients:  
Ingredients:  
125 ml warm water
2 ml sugar
pkg active dry yeast (1 pkg is 2 tsp)
2 ml salt
30 ml vegetable oil
300 ml all purpose flour

Directions:
Directions:
Put all dry ingredients in bowl
Add warn water.
Mix to a dough
Roll out.
Can be used right away or left to rise slightly.

Add favorite sauce and toppings and bake at 400 F till dough is cooked,

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Easy light supper

 

 

 

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