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Baked Peach French Toast Recipe

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This recipe for Baked Peach French Toast is from May Women Cook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

10-14 slices of bread
1 package of cream cheese
1 can (or fresh candied) peaches
¼ cup chopped nuts
1 cup milk
⅓ cup maple syrup
3 eggs
2 tbsp butter
1 tbsp sugar
1 tsp cinnamon
1 tsp vanilla
Directions:
Directions:

Preheat oven to 400º. Spread cream cheese on both sides of bread and top with peaches. Put into 9x13 pan. Mix remaining ingredients into a large bowl. Pour egg mixture over bread. Bake for 20-25 minutes.

 

 

 

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