"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Crescent Pizza Pockets Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crescent Pizza Pockets, by , is from The Gibson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Amanda Gibson

Category:
Category:

Ingredients:  
Ingredients:  
1 can Pillsbury Crescent rolls
cup pizza sauce
cup shredded mozzarella cheese
cup sliced pepperoni (24 slices)
1 tsp grated Parmesan cheese

Directions:
Directions:
Preheat oven to 375
Unroll dough onto a cookie sheet separate into 4 rectangles press each rectangle to from a 6 x 4 rectangle firmly pressing perforations together to seal spread 1 tbsp pizza sauce on half of each rectangle about 1 off the edge sprinkle each with 3 tbsp cheese top with 6 slices of pepperoni now fold the dough over firmly pressing the edges to seal sprinkle each rectangle with tsp grated parmesan cheese with a fork prick the top of each to allow steam to escape bake for 13 15 minutes or until golden brown

Number Of Servings:
Number Of Servings:
4

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

2W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!