Click for Cookbook LOGIN
"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Oven Fried Fish Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Oven Fried Fish, by , is from Berta's Breads and More, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Roberta Salisbury

Category:
Category:

Ingredients:  
Ingredients:  
cup fresh bread crumbs
cup yellow cornmeal
tsp paprika
tsp thyme
tsp grated lemon zest
tsp salt
⅛ tsp pepper
4 cod, scrod, haddock, fillets, fresh or frozen thawed
1 egg beaten
lemon wedges for garnish

Directions:
Directions:
Heat oven to 475 with rack on lowest level. Spray cookie sheet with oil. Combine bread crumbs, cornmeal, paprika, thyme, lemon zest, salt and pepper on a plate. Dip each fillet in egg then in bread crumb mixture. Place fillets on cookie sheet. Bake 7 minutes, turn and bake 5 more minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

6W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!