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Cheesy Potato Bake Recipe

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This recipe for Cheesy Potato Bake is from Candy's Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 Med-Lg Red or Golden Potatoes Boiled then peeled and cut into large bite size cubes
1 cup of Sour cream
1/2 Cup Butter
1 Can Cream of Chicken soup
2 Cups of Shredded Sharp Cheddar Cheese
2 Bunches of Green Onions Chopped

Optional: Cornflakes crumbs
Directions:
Directions:
Melt Butter, sour cream, soup, cheese and onions together mix into potatoes.
Bake at 425º F for 35-40 Minutes
Optional: Last 15 minutes top with cornflakes crumbs
Personal Notes:
Personal Notes:
Recipe from Marie Stika

 

 

 

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