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Banana Nut Bread Recipe

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This recipe for Banana Nut Bread is from PALMER FAMILY COOKBOOK 2020, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ c. butter
1 c. sugar
2 eggs

1 tsp. baking soda
3 tbsp. buttermilk

3 mashed bananas
2 c. flour
1 tsp. vanilla
Directions:
Directions:
Cream together butter, sugar, and eggs. Dissolve baking soda into buttermilk. Add mashed bananas, flour, vanilla, and nuts. Mix well. Bake in a loaf pan at 325º for 1 hour or muffin tins for about 25 minutes.
Personal Notes:
Personal Notes:
My family likes me to add chocolate chips to make the bread extra yummy!

 

 

 

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