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Creamy Chicken Casserole Recipe

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This recipe for Creamy Chicken Casserole is from Mignella Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ cup melted butter
1 cup crushed Ritz crackers
3 whole chicken breasts cooked and diced (can use rotisserie)
8 oz sour cream
1 can cream of chicken soup
¼ cup chicken broth
salt and pepper
2 cups instant white rice cooked
Directions:
Directions:
1. Spoon ½ crumbs into 2 quart casserole dish. Top with half of melted butter.

2. Place chicken on top of crumbs.

3. Combine sour cream, soup, broth, salt and pepper and rice. Spoon over chicken and stir,

4. Top with remaining crumbs and butter.

5. Bake 350º for 25 minutes.
Number Of Servings:
Number Of Servings:
6

 

 

 

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