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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Ramen Cole Slaw Recipe

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This recipe for Ramen Cole Slaw is from Rees Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. bag cole slaw
1/2 c. cooking oil
3 T. white vinegar
1 T. white sugar
3 green onions, sliced
1 package chicken Ramen noodles
1/3 c. sliced almonds, toasted (optional)
Directions:
Directions:
In a large bowl, stir together oil, vinegar, sugar and seasoning packet from Ramen noodles. Add cole slaw and green onions; mix well. Refrigerate 2 to 3 hours. Just before serving, stir in crushed Ramen noodles and almonds (if desired).
Personal Notes:
Personal Notes:
I think this recipe came from our friend, Bill. It's really easy to make, the ingredients are cheap, and it tastes good.

 

 

 

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