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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Chicken Divan Recipe

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Chicken Divan image

 

This recipe for Chicken Divan is from The Garant Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 large broccoli or 2 pkgs (10 oz each) frozen
1 can condensed cream of chicken soup
1/4 cup sour cream
1/4 to cup water
1 tbsp. lemon juice
1 tsp. soy sauce
1/8 tsp. garlic powder
2 cups chicken, cooked and cubed
1 tbsp. butter
1/3 cup Parmesan cheese, grated
1/4 bread crumbs

Directions:
Directions:
Preheat oven to 350F.

Layer broccoli in 13 x 9" dish sprayed with cooking spray. In medium bowl mix soup, sour cream, water, lemon juice, soy sauce and garlic powder. Layer chicken over broccoli then pour soup mixture on top.
Melt butter in small bowl at high for 45 to 60 seconds, stir in Parmesan cheese and bread crumbs. Sprinkle over casserole and cook for 45 minutes.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 min.

 

 

 

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