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"Those who forget the pasta are condemned to reheat it."--Unknown

Cheese Scones Recipe

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This recipe for Cheese Scones is from A Family Legacy of Recipes Filled With Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c flour
3 t baking powder
2 t salt
1 c white sugar
2/3 c oil
2 eggs
1¼ c milk – could be more depending on amount of cheese you use.
+ or - 1 c cheese
Directions:
Directions:
Mix all the above ingredients then add your cheese. Use a small ice cream scoop or a large spoon and drop on parchment paper. Bake 425° for 15 to 20 minutes. Keep a close eye after 10 minutes to avoid burning on the bottom. I put them on the top rack when I bake mine.
Personal Notes:
Personal Notes:
You could use raisins, blueberries, etc. instead of cheese.

 

 

 

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