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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Dip Recipe

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This recipe for Dip is from Loretta's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package cream cheese
~3/4 bottle of Heinz chili sauce
Minced onion
Chips (Lays Wavy)
Directions:
Directions:
Allow cream cheese to come to room temperature. Place cream cheese in mixing bowl with 1/2-3/4 bottle of a of Heinz chili sauce and a few dashes of the minced onion. Mix.
Best served chilled with Wavy Lay's potato chips.
Number Of Servings:
Number Of Servings:
2-3 Servings
Personal Notes:
Personal Notes:
This recipe is almost never made in enough abundance to feed the masses. Recommend at least doubling to make it worth your time.

 

 

 

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