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"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Apple Cake Bread Recipe

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This recipe for Apple Cake Bread, by , is from Loretta's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Tina Perry

Category:
Category:

Ingredients:  
Ingredients:  
2 C sugar
2 C flour
tsp cinnamon
3 eggs
1 C oil
2 tsp vanilla
3 C chopped apples
C chopped pecans or walnuts

Directions:
Directions:
Mix dry ingredients.
Add egg, oil, and vanilla then stir in apples and nuts.
Bake at 350* in greased and floured loaf pan or pans. Start checking for doneness at 45 minute mark. Toothpick should come out clean when inserted into loaf when done.

Personal Notes:
Personal Notes:
Given to me by my friend, Sarah Thompson

 

 

 

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