Click for Cookbook LOGIN
"The belly rules the mind."--Spanish Proverb

Chicken Bog Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Bog is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2½-3 lbs. chicken pieces
4-5 Tb. Italian salad dressing
1 carrot
1 stalk celery
1 med. onion
2 cups rice
4 cups chicken broth
sausage, link or bacon 3-4 strips
Directions:
Directions:

Cook chicken in water. Cut up and cover. Bring water to boil. Add salad dressing, and vegetables. Simmer chicken 30-40 minutes or until done. Do not boil. Remove chicken, Bring broth to a boil. Add salt. Measure broth in large pot, ratio of 2 cups broth to 1 cup rice. Stir rice in boiling broth. Cover and simmer for 30 minutes. Add chicken, lots of salt and pepper to taste. Add cooked bacon or sausage, cut into pieces. Stir and let cook for 1 hour simmer very low. May need to add more broth or chicken soup if becomes dry.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

14W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!