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Kit Kat Bars Recipe

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This recipe for Kit Kat Bars is from Grandma Walek's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
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Ingredients:  
Ingredients:  
Club crackers

Filling:
2 sticks butter (1 cup)
⅓ cup white sugar
1 cup brown sugar
cup cream
2 cups crushed graham crackers

Frosting:
cup butterscotch chips
cup chocolate ships
⅔ cup peanut butter
1 Tablespoon Crisco

Directions:
Directions:
Line a greased 9x13 pan with club crackers, no need to break, just place layer in bottom of pan.

Combine butter, white sugar, brown sugar and cream in microwave safe bowl, and microwave 5 minutes on high (boiling stage). Stir occasionally.
Put half of the filling on top of club crackers, then spread another layer of Club crackers on top of filling. Spread remaining filling on top of this layer. Add another layer of Cub crackers on top of filling. Frost

For frosting:
Combine chips, peanut butter and Crisco, Put in microwave on high until melted. Stir until smooth and frost bars.
Refrigerate until set.

 

 

 

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