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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Yellow Squash Relish Recipe

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This recipe for Yellow Squash Relish is from The Garrison Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups grated yellow squash unpeeled
4 cups chopped onions
2 large red bell peppers chopped
5 tablespoons salt

1 cup vinegar
1 teaspoon turmeric
1 teaspoon pickling spice
2 ½ teaspoons celery seed
3 cup sugar
Directions:
Directions:
Sprinkle salt over chopped vegetables and let set overnight. Drain and rinse with cold water. And pan bring to a boil 1 cup vinegar, 1 teaspoon turmeric, 1 teaspoon pickling spice, 2 ½ teaspoon celery seed and 3 cup sugar. Pour mixture over vegetables bring to a boil put in jars and seal.

 

 

 

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