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"Hunger is the best sauce in the world."--Cervantes

Chicken Parm Grilled Cheese Recipe

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This recipe for Chicken Parm Grilled Cheese, by , is from Brock's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Brock Dorris

Category:
Category:

Ingredients:  
Ingredients:  
1 tbsp. butter
2 slices white or sourdough bread
1 tbsp. plus 2 tsp. marinara
1 c. shredded mozzarella, divided
1/4 c. freshly grated Parmesan, plus more for garnish
3 oz. fresh or frozen breaded chicken, cubed
A few torn basil leaves
Freshly ground black pepper

Directions:
Directions:
Heat broiler. Assemble sandwich: Spread butter on one side of each slice of bread. On the unbuttered side of one slice, spread 1 tablespoon marinara sauce, then top with cup mozzarella, Parmesan, chicken, and basil. Top with remaining slice of bread, buttered side up.
In a large, oven-safe skillet over medium heat, cook sandwich until crispy, 5 minutes per side.
Spread remaining 2 teaspoons marinara sauce on top of sandwich, then top with remaining 1/4 cup mozzarella. Broil until cheese is melty and golden.
Sprinkle with additional Parmesan and pepper and serve.

Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
5 minutes

 

 

 

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