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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Choc-oat Chip cookies Recipe

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This recipe for Choc-oat Chip cookies is from isabel's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  


1 cup (2 sticks ) cutter softened
1 ¼ cups firmly packed brown sugar
½ cup granulate sugar
2 eggs
2 tablespoon of milk
2 teaspoon vanilla
1 ¾ cups of all-purpose flour
1 teaspoon of baking soda
½ teaspoon salt
2 ½ cups Quaker Oats uncooked
One pkg 12 oz. semi-sweet chocolate morsels
½ cup chopped walnuts
Directions:
Directions:


Heat oven to 375 F . Beat together butter and sugar until creamy. Add eggs, milk and vanilla , beat well. Add combined flour, baking soda and salt and mix well. Stir in oats, chocolate morsels, nuts and mix well. Drop by round tablespoonfuls onto ungreased cooking sheets . Bake 9 to 10 minutes for a chewy cookie or 12 to 13 minutes for a crisp cookie. Cool 1 minute on cookie sheet, remove to wire rack . Cool completely . Storage in tightly covered container .
Number Of Servings:
Number Of Servings:
5 dozen
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:

Very gooooooood!!!!!!!

 

 

 

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