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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Creamed Spinach Recipe

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This recipe for Creamed Spinach, by , is from Don't Forget to Add Water , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kim May

Category:
Category:

Ingredients:  
Ingredients:  
1/4 cup butter
2 TBSP Onion, minced
20 oz frozen chopped spinach, thawed
1/2 tsp salt or salt to taste
1/8 tsp pepper
1/4 tsp nutmeg
Dash of Cayenne
6 oz cream cheese, softened
1/2 cup heavy cream

Directions:
Directions:
Saute the onion i the butter until lightly browned.

Squeeze the spinach very well to remove any liquid.

Mix all of the ingredients except the cream into a shallow 1 1/2 quart casserole.

Pour the cream over the top and lightly mix in.

Heat, uncovered, in microwave on 50% power 10-15 minutes until hot.

 

 

 

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