Click for Cookbook LOGIN
"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Flank Steak Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Flank Steak is from Paul's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup oil
1/2 cup lemon juice
2 tea paprika
4 tbsp. Worcestershire sauce
2 tbsp. vinegar
2 tbsp. salt
4 tbsp. sugar
1 tea garlic powder
1 pound flank steak
MARINADE
1/2 cup soy
1/4 cup dry red wine
3 tbsp. veg oil
2 tbsp. Worcestershire
2 large cloves garlic
2 green onions
2 stalks celery
Directions:
Directions:
mix marinade ingredients together
place the steak in a plastic bag
keep in ref. over night
Take steak out ,save marinade. take the marinade and boil for 5 min,s
just before the steak is done brush the marinade on.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

13W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!