Click for Cookbook LOGIN
"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Jalapeno Popper Cups Recipe

  Tried it? Rate this Recipe:


This recipe for Jalapeno Popper Cups, by , is from Paul's Cookbook, one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Paul Kinzie


1 can buttermilk biscuits
1 can old El Pasco chopped chillis
1 cup shredded cheddar cheese
1/3 cups mayo
2 tbsp. cook bacon
1 tea dry onions
20 old paso jalapeno peppers drain and sliced

Heat oven to375`
Separate each biscuit into 2 rounds
Press one round in to the bottom of a ungreased muffin cup
In a small bowl mix the remaining ingredients except the jalapenos
Then put 1 heaping spoon full in each muffin and top off with jalapeno slice
Bake 13 to 19 min's or until edges are golden brown




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!