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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Wild Rice Stuffing Recipe

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This recipe for Wild Rice Stuffing is from Delicious Home Cooking , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups - water
1 6oz. pkg. - long grain wild rice
1 rib - celery, chopped
1 small - onion, chopped
½ cup - butter
2 ½ cups - crushed seasoned stuffing
1 ½ cups - chicken broth
Directions:
Directions:
- Preheat oven to 350º F.
- Prepare the rice according to the package directions.
- In a small skillet, melt the butter and saute the celery and onions until soft. Add to the rice.
- Stir in stuffing and broth.
- Bake in uncovered 1 ½ quart pan for 25 - 30 minutes.
Number Of Servings:
Number Of Servings:
8-10

 

 

 

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